Starters

Beneigts

Fresh to order covered in powdered sugar.
$5

Gougeres
Gruyere in a warm roll served with a  tomato dipping soup by Devour.
$6 (2rolls)

Northwest Cheese Plate
San Andreas, Bellwether Farms
Sea Stack, Mt. Townsend Creamery
Truffle Tremor, Cypress Grove
$14


Breakfast

Farm Breakfast
A poached egg, on a mesclun salad with lemon olive oil dressing served with pan fried polenta and braised pork belly.
$8   (Gluten free)


Truffled Scrambled Eggs
Oregon white truffles in delicate scrambled eggs atop a creamy polenta, served
with toast and bacon.
$9   (Gluten free available)


Crêpes
Crêpes with caramelized apples
and hazelnut butter
$7   (Gluten free available)


Eggs Benedict
Warm Hollandaise atop a poached egg, with your choice of ham, duck confit, smoked salmon, or spinach on an english muffin.
$10 (Gluten free available)

Blue Cheese and Leek Quiche
served with mesclun salad with bacon mustard dressing
$8


Lunch


Soup
Brau Käse soup, apple foam,
toasted mustard seeds
$7


Crispy Maitake
A creamy orzo pasta with a lemon marsala sauce topped with pan fried maitake mushrooms.
$12

Rillettes & Veg Confit
Your choice of rillettes served with baguette.
Rabbit Rillettes $8  and or Duck Rillettes   $6
Or vegetarian trio confit served with baguette
Pesto, Garlic and a celeriac puree  $7

Duck Leg Confit
with mustard ice cream, a dark berry, cherry, and  port gel with candied orange.
$12

Devour’s Chicken Sandwich
Sundried tomato, bacon mayonnaise.
$6

No substitutions, please tell the server if you have any severe food allergies